Cecilia Korkor Olaga

is a respected entrepreneur, large-scale farmer and community leader whose career spans more than three decades of enterprise development and service. Known for her resilience, discipline and practical leadership, she has built a successful business portfolio rooted in agriculture, food production and supply.
Born on 5 January 1953, she transformed modest formal education into decades of business success through determination, strategic thinking and a strong work ethic. Her journey reflects perseverance and entrepreneurial vision, demonstrating how experience, discipline and practical knowledge can create lasting impact.
Cecilia oversees approximately 50 acres of farmland, where she manages a structured agricultural operation focused on productivity, quality control and sustainable growth. Her businesses specialise in the production and supply of staple food products including corn dough and cassava dough, serving both local markets and international customers.
Through her enterprises, she supports a workforce of over 50 employees and contract workers, contributing to job creation and economic empowerment within her community. Her leadership approach emphasises operational efficiency, responsible management and long-term growth.
In addition to her entrepreneurial activities, Cecilia has been actively involved in community and church leadership for many years, where she has provided mentorship and guidance to women and young people. Her values of integrity, stewardship and service continue to shape both her business practices and community engagement.
With over 30 years of experience across agriculture and enterprise management, Cecilia Korkor Olaga has established a reputation for reliability, disciplined leadership and sustained growth. Her legacy reflects a lifetime of dedication to business development, community support and generational impact.